top of page

Taco Vault holds ribbon cutting

The historic bank building at 108 S Main Street in Worthing has found new life as The Taco Vault, a vibrant restaurant offering artisan tacos, craft beer, and a space for community gatherings. Owners Dean Marshall, known for his popular food venture The Big Orange Truck, and Austin Metivier officially unveiled their creation with a ribbon-cutting ceremony on Friday, November 22.

The duo has transformed the former bank into a unique destination, complete with a cleverly repurposed vault now serving as a drink station. 

Taco Vault’s menu celebrates local flavors, complemented by a drink lineup featuring five craft beer taps and one dedicated to Coors Light, catering to community favorites. The beverage selection also includes a range of bottled and canned options, including sours, pale ales, IPAs, ciders, and THC-infused drinks.

Beyond food and drinks, Taco Vault offers an event space designed to bring people together. The venue includes tables, a bar, a stage, and entertainment options like arcade games and board games. 

It’s a place for hosting community events, trivia nights, and live entertainment.

Taco Vault’s inviting atmosphere and creative offerings reflect the owners’ commitment to strengthening community connections. For updates on events and specials, follow Taco Vault on Facebook or TikTok @TacoVault.

Hours of operation include: 

Monday – Thursday: 10 a.m. – 9 p.m.; Friday & Saturday: 9 a.m. – 11 p.m.; and Sunday: 9 a.m. – 9 p.m.

Komentarze


bottom of page